Jack's Ridge Job Hiring - March 2015

JOB OPPORTUNITIES

F&B Manager:

Qualifications

- Must be a graduate of BSHRM or any hospitality related course.

- Must have at least 3-5 years work related experience in food and beverage operation.

- Must have full knowledge and understanding of food and beverage operation.

- Must be Management oriented.

- Should be a good planner and problem solver.

- Should have excellent marketing skill.

- Should have good communication skill and accounting ability.

- Should be able to lead and work as part of the team.

- Should have a smart appearance and be able to work under immense pressure.

Kitchen Supervisor

Qualifications:

- A graduate of BSHRM or any work related course.

- With at least 1 year work related experience.

- Must be management oriented

- Must be patient and can deal with the pressure of work.

- Must be honest and trustworthy.

- Must be diligent, highly organized and self motivated in handling large scope of work.

- Must be dynamic and vigorous.

- Must be decisive and goal-oriented

- Able to communicate well with a wide variety of people.

- Able to sell the service of the establishment.

- Can work with less supervision

- Must be self-motivated and willing to undergo rigid training.

Accounting Staff

Qualifications:

- Graduate of Accounting,

- Male/Female ( Bet. 22 to 28 years of age)

- Has at least 1-yr. experience in the field of accounting.

- Computer literate

- Highly motivated, dynamic, competitive and success oriented

- Good in analytical skills

- Passionate and hard working

- Willing to learn fast, flexible and keen with details

- Can do multi-tasking

- Can work with less supervision

- Know how to drive is an advantage

- Fresh Graduate can apply

Utility Staff

Qualifications:

- Male ( 18 – 30 yrs. Old)

- At least High School Graduate

- Can work with less supervision.

- Must be hardworking, organized and honest

- People oriented

Assistant Cashier

Qualifications:

- At least High School Graduate

- Has at least 6 months up to 1 year experience on the same position

- Has good communication skills

- Must be Systematic, organize and has good planning skills.

- POS experience is a must

- Can work with less supervision.